What to Know About Cross-Contamination and Cross-Contact
Cross-Contamination/Cross-Contact Protocol Kate Bourke, RDN | NIMA Clinical Advisor As a Registered Dietitian, I spend a lot of time talking about food. But when it comes to celiac disease, what's not in your food is just as important as what is. This Celiac Awareness Month, let's break down two of the most critical concepts for staying safe and healthy: cross-contact and cross-contamination. It might seem like a small detail, but un...

